Cross-Country Wine Club

Wednesday, November 15, 2006

Thanksgiving bubbly.



The Los Angeles Times has a nice story in their food section about California sparkling wines as part of their Thanksgiving package.

I hadn't given much thought to Thanksgiving day bubbly, but as the article so cleverly points out, it's the perfect sip for pre-dinner grazing and socializing. Our numbers will be small this year - just Lee, me and our friend Brandon - but we think we make a large enough crowd for both feast and celebration.

Although the California picks from LA Times all seem wonderful, we'll most likely pop open a sparkling wine not on their list--Coppola's Sofia, which we picked up for about $20 last weekend.

You can read the LA Times story here.

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